Bob Baker, Chief Financial Officer

Bob brings a wealth of restaurant operating and financial expertise to Cafe Rio. As CFO, Bob provides strategic and financial guidance for our rapidly growing company, a task he is more than qualified for based on his 16 years of experience at Yum Brands, Inc. Bob led KFC’s U.S. Finance Planning Team and served as Director of Operations of a multi-state region of KFC. Bob has a deep experience base and broad understanding of all aspects of the restaurant business.

A proud Texas Christian University Horned Frog, Bob also holds an MBA from The University of Chicago. Bob, his wife Teresa and their three children live in Salt Lake City, Utah.